Thai-Style Peanut Sauce With Honey
Before serving, simply bring the slaw back to room temperature, make the dressing and toss.
Recipe Summary Thai-Style Peanut Sauce With Honey
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over.
Ingredients | Thai Style Coleslaw Recipe¼ cup honey¼ cup smooth peanut butter1 tablespoon crunchy peanut butter (Optional)3 tablespoons soy sauce2 tablespoons rice vinegar2 tablespoons extra-virgin olive oil1 tablespoon sesame oil2 teaspoons minced fresh garlic1 tablespoon minced fresh ginger root1 teaspoon crushed red pepper flakesDirectionsStir together the honey, peanut butters, soy sauce, rice vinegar, olive oil, sesame oil, garlic, ginger, and red pepper flakes in a small bowl.Info | Thai Style Coleslaw Recipeprep: 15 mins total: 15 mins Servings: 8 Yield: 3 /4 cup
TAG : Thai-Style Peanut Sauce With HoneySide Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes,
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