How to Make Grilled Pork Belly Plating

Crispy Pork Belly

Combine soy sauce, sugar, sesame seeds, toasted sesame oil, and hot pepper flakes in a small bowl.

Recipe Summary Crispy Pork Belly

Thanks to social media, food bloggers, and celebrity chefs with too much time on their hands, pork belly was/is all the rage. It's a common sight on menus across the land, and you can't channel-surf past a food show without seeing it. It also helps that people are no longer terrified to eat a little fat.

Ingredients | Grilled Pork Belly Plating

½ pound whole pork belly, skin removed

½ teaspoon smoked paprika, or to taste

kosher salt and ground black pepper to taste

1 tablespoon olive oil, or to taste

Directions

Info | Grilled Pork Belly Plating

prep: 10 mins cook: 6 hrs 5 mins additional: 8 hrs total: 14 hrs 15 mins Servings: 6 Yield: 6 servings

TAG : Crispy Pork Belly

Appetizers and Snacks, Meat and Poultry, Pork,