Recipe of Greek Lamb Meatballs Air Fryer

Homemade Croutons In The Air Fryer

You may use the lamb loin chops if you like that better.

Recipe Summary Homemade Croutons In The Air Fryer

Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a minute they can go from soft to burnt. I needed a low-maintenance method so I came up with this air fryer recipe that works perfectly every single time.

Ingredients | Greek Lamb Meatballs Air Fryer

4 slices white bread, cubed

1 teaspoon parsley flakes

½ teaspoon garlic powder

½ teaspoon seasoned salt

3 tablespoons unsalted butter, melted

Directions

Preheat the air fryer to 400 degrees F (200 degrees C).

Place bread cubes in a large mixing bowl. Whisk parsley, garlic powder, and seasoned salt into the melted butter and pour over bread cubes. Toss bread cubes with a rubber spatula until evenly coated. Let sit for 2 minutes for butter to absorb.

Place bread in the basket of the air fryer and cook for 4 minutes. Toss with a spatula and cook for 2 minutes more. Transfer croutons to a paper towel-lined plate until ready to use.

Info | Greek Lamb Meatballs Air Fryer

prep: 5 mins cook: 6 mins additional: 2 mins total: 13 mins Servings: 6 Yield: 6 servings

TAG : Homemade Croutons In The Air Fryer

Side Dish, Sauces and Condiments Recipes, Crouton Recipes,