Simple Way to Banana Walnut Bread Recipe Vegan

Cranberry Walnut Bread

Pour the batter into a lightly oiled 8 x 4 inch loaf pan and bake for about 1 hour or until an inserted toothpick comes out clean.

Recipe Summary Cranberry Walnut Bread

A moist and chewy bread with the great taste of cranberries and walnuts. Watch the consistency; I usually need to add more flour so that it doesn't 'climb the walls'. Enjoy!

Ingredients | Banana Walnut Bread Recipe Vegan

¼ cup rolled oats

¼ cup water

1 cup buttermilk, at room temperature

1 egg

3 tablespoons honey

1 ½ tablespoons margarine, softened

3 cups bread flour

1 teaspoon salt

¼ teaspoon baking soda

½ teaspoon ground cinnamon

2 teaspoons active dry yeast

¾ cup dried cranberries

½ cup chopped walnuts

Directions

Place all of the ingredients (except the cranberries and the walnuts) in the pan of the bread machine in the order recommended by the manufacturer. Select Light Crust and Sweet Cycle and press Start.

If your machine has a Fruit setting, add the cranberries and walnuts at the signal, or around 5 minutes before the kneading cycle has finished.

Info | Banana Walnut Bread Recipe Vegan

prep: 10 mins cook: 40 mins additional: 2 hrs 10 mins total: 3 hrs Servings: 15 Yield: 1 - 1.5 pound loaf

TAG : Cranberry Walnut Bread

Bread, Yeast Bread Recipes,